Boiled frozen krill meat |
Boiled frozen krill meat is a product derived by thermal processing of krill (Antarctic shrimp) followed by carapace removal and freezing. Boiled frozen krill meat is a biologically valuable product with unique taste and nutritional qualities. Boiled frozen krill meat is used as a basic component for production of ready-to-use paste, salads, spreads, seafood cocktails and other seafood-based products.Antarctic krill meat is also used for preparing dishes of Mediterranean, Asian and Japanese cuisine: first-course dishes, rolls, burgers, salads and other seafood based products enjoying stable demand in the world market of catering (HoReCa). Types of products and packaging:
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